Famous Japanese Street Food in Tokyo
Japanese street foods are part of any city’s cultural characteristics in Japan. If you want to taste the best Japanese street food in Tokyo, then this article is for you. In Tokyo, as well as in any other city, there are unique Japanese street foods that cost less than restaurant food, and they are normally on-the-go types.
Taiyaki With Red Bean Paste Filling
There is no shortage of taiyaki stands in the city. Taiyaki is a Japanese street food that is made from a special dough. These cakes resemble fish and are traditionally filled with red bean paste. However, in recent years, they come with many things like custard or cheese inside.
Takoyaki Wheat Flour Batter With Octopus Pieces Inside
Takoyaki are round cakes that have octopus pieces inside them. They are famous as octopus balls or octopus dumplings in Tokyo. You can find them all over the cities as well as festivals and ceremonies outside temples.
Okonomiyaki a Pancake with Oyster Sauce
Okonomiyaki is a kind of pancake that comes with meat and vegetables, normally cabbage. Also, you can ask for either the special sauce or mayonnaise as a topping. These savory treats are different in each region of the country. Takoyaki can be easily found as street food in Tokyo throughout the popular locations and at festivities.
Kakigōri Shaved Ice Cream
Kakigōri is a Japanese street food that is excellent in summer times. It is basically shaved ice that you can top with syrup, caramel, as well as chocolate. Moreover, you can normally find Kakigōri at summer festivals as well as fireworks shows.
Colorful Crepes in Harajuku District
Beautiful and colorful crepes are symbols of the Harajuku area in Tokyo. In Takeshita Street, look for long lines, and those places have the nicer crepes.
Dango Sweet Rice Dumpling Dessert
Dango is just rice dumplings which are similar to mochi. You can get these delicacies of street food in Tokyo from any convenience store, as well as many street vendors. The famous dango types are the hanami dango as well as the famous charcoal dango, which you can get at Mount Takao.
Ikayaki Grilled Squid Nice After Drinking
Ikayaki literally means grilled squid, and it is the staple Japanese street food of Tokyo. You can order the entire or half squid from the vendors and ask them to put sweet soy sauce and seasonings while grilling it. You can normally get this food at ikayaki all year long at the Outer Market of Tsukiji Fish Market in Tokyo’s Chūō Ward.
Yakitori Grilled Skewered Meat
From skewered meat, this famous grilled bar food uses all parts of animals like necks, hearts, and livers, as well as gizzards and necks. Yakitori skewers are food items on izakaya menus; however, you can get them on the streets as well as at festivals.
Kasutera a Light Sponge Cake
Kasutera is light sponge cakes and street food in Tokyo that you normally get in small sizes. The recipe for this cake came to Japan by the Portuguese, and due to its fantastic taste, it remains in Japan to this day.
Japanese Street Food Guide
Japanese street food is commonly found at festivals, at yata (street food stalls), and at markets such as Tsukiji Market in Tokyo and Nishiki and Shuntegai Markets in Kyoto. Long streets full of pedestrians and small shops where many of the vendors sell their food on the roadside and where you can save some money while trying some good quality food.
After you enjoy eating these delicious Japanese street food, you can head to 10 great places to shop in Tokyo. Since Tokyo is an expensive city, these shopping locations provoke ultimate good prices for tourists and travelers on a budget.
